SFC Chef Series: Spring Bounty
Sun. 04/15 | 5:00PM @ La Condesa (map)
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Cocktail Hour:
Rene Ortiz, Executive Chef, La Condesa
Nate Wales, Mixologist, La Condesa
Dinner:
Jesse Griffiths, Executive Chef, Dai Due
Andrew Wiseheart, Executive Chef, Contigo
Shawn Cirkiel, Executive Chef, Olive & June
Ned Elliot, Executive Chef, Foreign & Domestic
James Holmes, Executive Chef, Lucy's Fried Chicken
Jessica Maher, Pastry Chef, Lenoir
Take home treats: Laura Sawicki, pastry chef, La Condesa
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