Chaya Rao, Vegetarian Chef; Blogger
(For Ages 18 & Up)
DEMONSTRATION. Discover the secrets to the authentic Indian flavors in this spicy yet cooling menu as Chaya demonstrates:
Coconut & Honey Mock-tails;
Peanut Masala (Toasted Peanuts with Chilled, Raw Vegetables);
Paneer & Fruit Kebabs with Chilled Chutney;
Mung Bean Biriyani (Spiced Rice with Mung Beans);
Cucumber & Mint Raita; and
Mango Kulfi (Cream Popsicles).
$50
CLASS TIME: 6:30 - 9 PM